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8 inch (210mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle

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Product details

Management number 211404413 Release Date 2026/04/04 List Price $32.00 Model Number 211404413
Category

Elevate your culinary skills with this exquisite sashimi knife, a masterpiece of Japanese craftsmanship. Expertly forged from high-quality stainless steel, this knife boasts a razor-sharp edge that effortlessly glides through the delicate flesh of sashimi-grade fish, allowing you to create paper-thin slices with precision and ease. The wooden handle, a hallmark of traditional Japanese design, provides a comfortable and secure grip, ensuring control and stability during each slice. Whether you're a professional sushi chef or an avid home cook, this sashimi knife is an indispensable tool for preparing mouthwatering sashimi, sushi, and other delicate dishes. With its exceptional craftsmanship and timeless beauty, this knife will elevate your culinary experience and become a treasured addition to your kitchen arsenal. Embrace the art of Japanese cuisine with this sashimi knife, and let its sharpness and elegance inspire your culinary creations.

  • Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish.
  • 5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care
  • Simple and elegant design with a handcrafted maple wood handle for a light and exceptional balance with a symmetrically ground double beveled edge, the knife will feel like an extension of your hand and arm when cutting
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully.Excellent for home or professional chef use.
  • [Product Commitment] LIUZHANGYU products have been strictly audited and certified. Unconditional replacement or refund policy for defects, risk-free trial. If you have any questions, please contact us, we will give you a satisfactory answer.
UPC 728721384901
Color Brown/black/silver
Blade Edge Plain
Brand Name LIUZHANGYU
Unit Count 1.0 Count
Blade Color SILVERY
BladeLength 8 Inches
Item Length 13.78 Inches
Item Weight 0.5 Pounds
Manufacturer LIUZHANGYU
Item Type Name KITCHEN KNIFE
Handle Material Stainless Steel
Construction Type Forged
Blade Material Type Stainless Steel
Included Components KNIFE
Is the item dishwasher safe No

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